Hope Egan is a Jewish believer in Yeshua as the Messiah. She is also the editor of the First Fruits of Zion Messiah magazine. In this book, you will learn how Hope became a believer in Yeshua as the Messiah and how she came to understand Biblical eating. Hope communicates Biblical eating in a down-to-earth manner like she is having a personal discussion with you in your living room. The book is very easy to read and understand. At the end of the book, Daniel Lancaster the educational director of First Fruits of Zion examines some of the various New Testament scripture passages relating to Biblical eating which has historically have been misunderstood and misinterpreted. The content of the book is as follows: 1) Prologue: Lunch with a Nice Jewish Girl 2) Chapter 1: In the Beginning: (Food and the Hebrew Scriptures) 3) Chapter 2: Did God Flip a Coin? (Scientific Support for the Biblical Food Laws) 4) Chapter 3: What Would Jesus Eat? (First-Century Judaism\\\'s Historical Background) 5) Chapter 4: The New Testament View (Reconciling Apparent Contradictions with the Hebrew Scriptures) 6) Chapter 5: Avoiding Blood, Fat and Things Strangled (Is Kosher Meat the Answer?) 7) Chapter 6: Meat and Milk (Did My Ancestors Take It Too Far?) 8) Chapter 7: Conclusion: God\\\'s Word Does Not Change and Neither Does the Physiology of Pork and Shellfish 9) Part II: There is More by Daniel Lancaster 10) Bible and Apocrypha Passages: Leviticus 11, Mark 7:1-23, II Maccabees 6:18-31 11) List of Clean and Unclean Animals.
Hope Egan is a Jewish believer in Yeshua as the Messiah. She is also the editor of the First Fruits of Zion Messiah magazine. In this book, you will learn how Hope became a believer in Yeshua as the Messiah and how she came to understand Biblical eating. Hope communicates Biblical eating in a down-to-earth manner like she is having a personal discussion with you in your living room. The book is very easy to read and understand. At the end of the book, Daniel Lancaster the educational director of First Fruits of Zion examines some of the various New Testament scripture passages relating to Biblical eating which has historically have been misunderstood and misinterpreted. The content of the book is as follows: 1) Prologue: Lunch with a Nice Jewish Girl 2) Chapter 1: In the Beginning: (Food and the Hebrew Scriptures) 3) Chapter 2: Did God Flip a Coin? (Scientific Support for the Biblical Food Laws) 4) Chapter 3: What Would Jesus Eat? (First-Century Judaism\\\'s Historical Background) 5) Chapter 4: The New Testament View (Reconciling Apparent Contradictions with the Hebrew Scriptures) 6) Chapter 5: Avoiding Blood, Fat and Things Strangled (Is Kosher Meat the Answer?) 7) Chapter 6: Meat and Milk (Did My Ancestors Take It Too Far?) 8) Chapter 7: Conclusion: God\\\'s Word Does Not Change and Neither Does the Physiology of Pork and Shellfish 9) Part II: There is More by Daniel Lancaster 10) Bible and Apocrypha Passages: Leviticus 11, Mark 7:1-23, II Maccabees 6:18-31 11) List of Clean and Unclean Animals.
